I've been craving cinnamon rolls for a few months now, but it's been too hot to make them. Well, today I finally bit the bullet and made a batch. Oh. My. Goodness!! This picture totally doesn't do them justice...they are SO YUMMY!!
THIS is the recipe I use. The only change I make is on the frosting. I like buttercream frosting on my cinnamon rolls!!
1/2 c. butter or margarine
1/2 c. shortening
1 tsp. vanilla
2 Tbsp. milk
4 c. powdered sugar
Mix butter and shortening together until creamy. Add vanilla and milk, then powdered sugar 1 cup at a time.
I always freeze my cinnamon rolls...then whenever I need a sweet treat, I just pop one in the microwave for about 1 minute, spread some frosting on it, and then enjoy it with a big glass of milk!